Robust and very handy cutting/serving board that thanks to its length of 75 cm and width of 15 cm has a large enough surface for being used both for cutting and serving. The board is made of FSC®-certified teak and has a beautiful golden to medium brown wood surface that darkens over time. The high oil content gives the board a powerful protection against decay, and keeps it in a fine condition for a long time.

Stylish cutting/serving board that will look great in any kitchen. The spacious surface makes it easy to use it for both cutting and serving. The board is made of FSC®-certified teak and has a beautiful golden to medium brown wood surface that darkens over time. The high oil content provides a powerful protection against decay, and keeps it in a fine condition for a long time.

Ciro RCS recycled steel lunch box is a practical and eco-friendly lunch solution that is designed with care for both functionality and environmental awareness. The lid, made of FSC®-certified acacia wood, features a convenient PU strap with velcro closure, ensuring secure transport. With this lunch box, you can easily enjoy your meals while taking a step towards reducing the use of disposable containers and plastic. Certified by RCS (Recycled Claim Standard), RSC certification guarantees that the entire supply chain of recycled materials is certified. The total recycled content is based on the overall product weight. This product contains 36% RSC-certified recycled stainless steel. Easy to clean. Handwash only. Including FSC®-certified kraft packaging.

Cooking tong made of stainless steel, easy to use for different sizes of food. The ribbed inside of the tweezer top increases the friction which improves your grip.

Cutting board in beautiful FSC-certified acacia wood. Excellent for serving. Due to the beautiful grain of the acacia wood, each cutting board is unique. With grooves on the short sides to enable a better grip. Acacia wood is a durable material that will last for many years. This cutting board is made of end-grain wood which requires considerably more production, as the pieces of wood have to be glued and paired together in such a way that the board will not warp over time. The result is a very exclusive cutting board, one of the very best you can own. With proper care, it will last a long time.

Exclusive 2-piece stainless steel butter knife set. These knives are perfect for spreading butter or jam on toast, bagels, muffins and more. The high-quality stainless steel blades ensure a smooth and effortless spread, while the sturdy pakka wood handles provide a comfortable grip. The set comes packed in an exclusive gift box, making it an ideal gift for any occasion.

High-quality meat knives in typical French-inspired bistro style. Black pakka wood handle and high-quality stainless steel blades. The blade has a fine grating that allows you to cut through food with as little resistance as possible. A set of four knives which you can easily match with your forks at home. Packed in an exclusive gift box.

High-quality salad servers in a typical French bistro style. Black pakkawood handle and high-quality stainless steel blade. Packaged in an exclusive gift box.

High-quality chef’s knife in Japanese steel (420 J2). An incredibly sharp knife that keeps its edge for a long time. The knife has a wide blade that is slightly curved along the edge. A versatile knife that can be used for everything from peeling, chopping, and slicing vegetables, to trimming meat.

This chef’s edition knife is ideal for cutting meat and larger vegetables or chopping herbs. The sturdy pakkawood handle is ergonomically designed, making the knife easy and comfortable to use. This means you can work with the knife for a long time without tiring your hand. The blade has an incredibly hard core of VG10 steel which is cast in 67 layers of steel. The result is a durable blade with an incredible sharpness and outstanding cutting performance.

High quality knife in Japanese steel (420 J2). Santoku is a Japanese knife with high versatility and therefore resembles a traditional chef’s knife. The difference is that the santoku knife has a shorter blade which makes it faster to cut with and more comfortable for the knuckles to rest on. The knife is used by many as an all-round knife because it is smaller and more handy.

Serve the perfect meal with this handy cooking thermometer. Whether you’re roasting succulent roast beef or baking a special cake, this feature-packed thermometer will prove invaluable in the kitchen, whether you are oven cooking, grilling or baking. Timer function and alarm function help you stay in control. The thermometer also displays Celcius and Farenheit so you can adjust it to suit your needs. No kitchen is complete without one.

Set of one chef’s knife and one paring knife. The knives are made of X50CrMoV15 German steel with a Pakkawood handle. The easy-grip handle and superb balance in the blade makes the knife comfortable and easy to work with. Chef’s knife: 20 cm blade. Paring knife: 8 cm blade.

Fish filetting set comprising filleting knife, steel-mesh glove and metal soap. The glove provides extra grip on the fish while protecting you from any mishaps. The metal soap removes odours such as fish and onions that other soaps find hard to shift. The knife is made of X50CrMoV15 German steel with a Pakkawood handle. The easy-grip handle and superb balance in the blade makes the knife comfortable and easy to work with. Size: 21 cm blade.